Ingrediants
| 500g | apples |
| 100g | butter |
| 100g | sugar |
| 175g | flour |
| cinnamon to taste | |
| juice of a lemon |
- Peel the apples and cut into cubes.
- Then sprinkle with lemon juice and place in a baking dish.
- Mix the butter, sugar, flour and a little cinnamon into a crumble mixture and spread over the apples.
- Bake at 200 degrees in a preheated oven for approx. 30 minutes.
- Then serve warm with vanilla ice cream and whipped cream. You can also drizzle the apples with rum sultanas or Calvados.
